Daily Specials
Stuffed Mushrooms
Portobello mushrooms filled with herb cream cheese and breadcrumbs
Grilled Salmon
Atlantic salmon fillet grilled to perfection with lemon butter sauce and seasonal vegetables
Tiramisu
Classic Italian dessert with layers of espresso-soaked ladyfingers and mascarpone cream
Appetizers
Start your meal with our delicious starters
Bruschetta Classica
Toasted bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Crispy Calamari
Lightly battered squid rings served with marinara sauce and lemon
SPECIALStuffed Mushrooms
Portobello mushrooms filled with herb cream cheese and breadcrumbs
Main Courses
Hearty entrees prepared with care
SPECIALGrilled Salmon
Atlantic salmon fillet grilled to perfection with lemon butter sauce and seasonal vegetables
Chicken Parmesan
Breaded chicken breast topped with marinara and melted mozzarella, served with spaghetti
Ribeye Steak
12oz prime ribeye, grilled to your preference, served with roasted potatoes
Lamb Chops
Herb-crusted lamb chops with mint jelly and mashed potatoes
Pasta
Handmade pasta dishes
Spaghetti Carbonara
Classic Roman pasta with pancetta, egg, parmesan, and black pepper
Penne Arrabbiata
Spicy tomato sauce with garlic and red chili flakes
Fettuccine Alfredo
Creamy parmesan sauce with fresh fettuccine pasta
Salads
Fresh and healthy options
Caesar Salad
Romaine lettuce, croutons, parmesan, and our house Caesar dressing
Greek Salad
Tomatoes, cucumbers, olives, feta cheese, and oregano vinaigrette
Desserts
Sweet endings to your meal
SPECIALTiramisu
Classic Italian dessert with layers of espresso-soaked ladyfingers and mascarpone cream
Chocolate Lava Cake
Warm chocolate cake with a molten center, served with vanilla ice cream
Panna Cotta
Silky vanilla cream with mixed berry compote
Beverages
Refreshing drinks
Fresh Lemonade
House-made lemonade with fresh mint
Espresso
Double shot Italian espresso
Sparkling Water
San Pellegrino 500ml